Cuisine
Apr 28, 2016
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Here is the recipe of the "Tuna alla Carlofortina" as is prepared at Ristorante Da Andrea - Osteria della Tonnara.
Sliced fresh tuna, preferably Codella, wash, dry well, then fry in hot oil...
Apr 27, 2016
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Ligurian, Mediterranean and North Africa gastronomic traditions have become intertwined over time and have been preserved by the refugees Tabarkini obviously adapting them to new food resources that...