Cuisine
Apr 28, 2016
Here is the recipe of the "Tuna alla Carlofortina" as is prepared at Ristorante Da Andrea - Osteria della Tonnara.
Sliced fresh tuna, preferably Codella, wash, dry well, then fry in hot oil...
Apr 27, 2016
Ligurian, Mediterranean and North Africa gastronomic traditions have become intertwined over time and have been preserved by the refugees Tabarkini obviously adapting them to new food resources that...